Instructions:
Instruccitions:
INGREDIENTS | |
---|---|
1 lb | JSL Plant Based Protein Fettuccine Noodles |
3/4 | cup butter |
3 | cups heavy cream |
4 | cups parmigiano reggiano |
1 | cup garlic, whole peeled |
1/4 | cup olive oil |
1 | tablespoon salt |
1 | tablespoon pepper |
1/4 | cup parsley, chopped |
1 | cup frico ½” – 1” pieces |